Kitchen Assistant

Kitchen Staff
Passionate about food and ready to start your culinary journey? Join our kitchen team through the CE Scheme and gain hands-on experience under the guidance of our head chef. This role offers invaluable training and opportunity to be part of a vibrant, food-focused community.
No Experience? No problem. We provide training to help you develop skills and gain valuable experience.

What You Will Do:
Wash, peel, chop, prepare, cook, and assist in serving meals in a clean and hygienic environment
Follow HACCP standards for food safety and hygiene requirements
Rotate stock (applying FIFO rule), ensure allergens are identified, and modify recipes for customer needs
Maintain clear communication with baristas and kitchen staff
Assist with menu planning and daily specials
Ensuring that the food preparation and storage areas are clean and hygienic
Washing utensils and dishes and making sure they are stored properly
Ensuring that bins are emptied daily and use best practice with regards to recycling and composting
Deep clean as required

What You Will Gain:
Mentorship from a professional head chef and hands-on experience in food preparation
Practical experience to build your culinary skills
Training in culinary, skills, food safety, and customer service
It is 19.5 hour workweek with room to grow

Why Apply?
Be part of a supportive team and a thriving food community
Develop valuable kitchen and hospitality skills
Join a supportive team where 50% of staff started as CE participants

For any additional information contact our CE Office at 01 462 32222 or ceinfo@partas.ie